Ingredients
texas toast 53.3% , E341i 23.3% , E282 11.7% , SESAME FLOUR.) PASTEURIZED PROCESS AMERICAN CHEESE 5.8% , PASTEURIZED PROCESS AMERICAN SWISS CHEESE 2.9% , soured milk 1.5% , skimmed milk 0.7% , cream 0.4% , sodium citrate 0.2% , salt 0.1% , E339 0.0% , enzyme 0.0% , E200 0.0% , soya lecithin 0.0% , SOYBEAN OIL WITH NATURAL BUTTER FLAVOR 0.0%
Nutrition · per 100 g
| Energy | 336 kcal |
| Fat | 16.4 g |
| Saturated fat | 7.8 g |
| Trans fat | 0.43 g |
| Cholesterol | 30.2 mg |
| Carbs | 35.3 g |
| Sugars | 5.2 g |
| Added sugars | 2.6 g |
| Fiber | 2.6 g |
| Protein | 11.2 g |
| Salt | 2.2 g |
| Sodium | 871 mg |
| Potassium | 10.3 mg |
| Calcium | 229 mg |
| Iron | 2.1 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.