Nutrition · per 100 g

Energy	237 kcal
Fat	9.6 g
Saturated fat	3.9 g
Trans fat	0 g
Cholesterol	19.2 mg
Carbs	27.6 g
Sugars	3.2 g
Added sugars	1.9 g
Fiber	1.3 g
Protein	9.6 g
Salt	1.4 g
Sodium	571 mg
Potassium	173 mg
Calcium	103 mg
Iron	2.1 mg
Vitamin D	0.06 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.