Ingredients
pork 52.4% , water 23.8% , cheddar 11.9% , water 6.0% , milk 3.0% , salt 1.5% , enzyme 0.7% , whey 0.4% , cream 0.2% , E339 0.1% , salt 0.0% , E200 0.0% , Preservative 0.0% , ANNATTO EXTRACT COLOR 0.0% , paprika oleoresin color 0.0% , with 2% and less of the following 0.0% , spice 0.0% , E339 0.0% , E316 0.0% , E250 0.0% , COLLAGEN CASING 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.