Vegetable Potstickers
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Ingredients
fortified wheat flour 52.2% , cabbage 23.9% , water 12.0% , carrot 6.0% , water chestnut 3.0% , spinach 1.5% , mushroom 0.7% , SWEET POTATO STARCH PASTA 0.4% , modified potato starch 0.2% , soya oil 0.1% , sesame oil 0.0% , salt 0.0% , modified corn starch 0.0% , textured soy protein 0.0% , corn starch 0.0% , tapioca 0.0% , ginger 0.0% , egg white 0.0% , E631 0.0% , E627 0.0% , E420 0.0% , soy sauce 0.0% , white pepper 0.0%
Nutrition · per 100 g
| Energy | 174 kcal |
| Fat | 6.5 g |
| Saturated fat | 1.1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 27.2 g |
| Sugars | 1.1 g |
| Added sugars | 0 g |
| Starch | 0 g |
| Fiber | 3.3 g |
| Protein | 4.3 g |
| Salt | 1.1 g |
| Sodium | 446 mg |
| Potassium | 173 mg |
| Calcium | 27.2 mg |
| Iron | 1.1 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.