Ingredients
cucumber 54.2% , sugar 12.4% , water 12.4% , vinegar 10.6% , salt 5.3% , mustard seed 2.6% , E509 1.3% , red bell pepper 0.7% , dehydrated onion 0.3% , celery seed 0.2% , E433 0.1% , turmeric oleoresin 0.1%
Nutrition · per 100 g
| Energy | 125 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 28.6 g |
| Sugars | 25 g |
| Added sugars | 21.4 g |
| Fiber | 3.6 g |
| Protein | 0 g |
| Salt | 1.3 g |
| Sodium | 536 mg |
| Potassium | 0.71 mg |
| Calcium | 107 mg |
| Iron | 107 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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