Ingredients
BEEF STICK 75.0% , PASTEURIZED PROCESS CHEESE STICK 25.0%
Nutrition · per 100 g
| Energy | 324 kcal |
| Fat | 20.6 g |
| Saturated fat | 10.3 g |
| Trans fat | 0 g |
| Cholesterol | 88.2 mg |
| Carbs | 11.8 g |
| Sugars | 0 g |
| Fiber | 2.9 g |
| Protein | 23.5 g |
| Salt | 3.9 g |
| Sodium | 1560 mg |
| Calcium | 294 mg |
| Iron | 1.1 mg |
| Vitamin A | 88.2 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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