Nutrition · per 100 g

Energy	393.9 kcal
Fat	15.2 g
Saturated fat	4.5 g
Carbs	57.6 g
Sugars	33.3 g
Fiber	3 g
Protein	6.1 g
Salt	0.27 g
Sodium	106.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.