Ingredients
fortified wheat flour 53.5% , water 16.5% , TOMATO PAST TOPPING BLEND 8.3% , vegetable oil 5.1% , COOKED ITALIAN SAUSAGE 3.5% , pepperoni 2.5% , CONTAINS 2% and LE OF 2.0% , salt 1.6% , DEHYDRA ONIONS 1.3% , spice 1.1% , E500ii 0.9% , MODIF CORN STARCH 0.8% , Raising agent 0.7% , sugar 0.6% , E461 0.5% , garlic 0.5% , soya lecithin 0.4% , S 0.4%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.