Nutrition · per 100 g

Energy	467 kcal
Fat	20 g
Saturated fat	16.7 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	66.7 g
Sugars	46.7 g
Added sugars	40 g
Fiber	6.7 g
Protein	6.7 g
Salt	3.3 g
Sodium	1330 mg
Potassium	933 mg
Calcium	66.7 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.