Ingredients
shrimp 55.6% , unsalted butter 22.2% , coconut oil 11.1% , water 5.6% , maltodextrin 2.8% , coating 1.4% , E452vi 0.7% , salt 0.3% , E270 0.3%
Nutrition · per 100 g
| Energy | 150 kcal |
| Fat | 9.3 g |
| Saturated fat | 5 g |
| Trans fat | 0 g |
| Cholesterol | 7.1 mg |
| Carbs | 10 g |
| Sugars | 0 g |
| Added sugars | 0 g |
| Fiber | 0 g |
| Protein | 6.4 g |
| Salt | 0 g |
| Sodium | 1.7 mg |
| Potassium | 78.6 mg |
| Calcium | 42.9 mg |
| Iron | 0.5 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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