Ingredients
wheat flour 52.2% , water 23.9% , extra virgin olive oil 12.0% , salt 1.1% , yeast 1.1% , cream 1.1% , sunflower oil 1.1% , corn starch 1.1% , lemon juice 1.1% , garlic puree 1.1% , black pepper 1.1% , milk 1.1% , microbial rennet 1.1% , microbial culture 0.6% , low moisture part skim mozzarella 0.3% , mushroom 0.2% , parsley 0.1% , garlic 0.0% , truffled mushroom sauce 0.0% , mushroom 0.0% , summer truffle 0.0% , truffle natural flavor 0.0% , paprika 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.