Nutrition · per 100 g
| Energy | 219 kcal |
| Fat | 9.4 g |
| Saturated fat | 4.7 g |
| Trans fat | 0 g |
| Carbs | 31.2 g |
| Sugars | 18.8 g |
| Added sugars | 17.2 g |
| Fiber | 0 g |
| Protein | 1.6 g |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.