Ingredients
flour 52.6% , water 23.7% , sugar 5.8% , butter 5.8% , egg 5.8% , yeast 3.2% , salt 0.6% , wheat gluten 0.6% , vinegar 0.6% , E339 0.6% , E316 0.4% , E250 0.2% , Swiss cheese 0.1% , brown sugar 0.1% , garlic butter 0.0% , canola oil 0.0% , balsamic reduction 0.0% , E150a 0.0% , natural flavouring 0.0%
Nutrition · per 100 g
| Energy | 265 kcal |
| Fat | 9.7 g |
| Saturated fat | 5.3 g |
| Trans fat | 0 g |
| Cholesterol | 57.5 mg |
| Carbs | 29.2 g |
| Sugars | 11.5 g |
| Added sugars | 11.5 g |
| Fiber | 0.89 g |
| Protein | 15 g |
| Salt | 1.2 g |
| Sodium | 478 mg |
| Potassium | 345 mg |
| Calcium | 133 mg |
| Iron | 2 mg |
| Vitamin D | 0.18 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.