Nutrition · per 100 g
| Energy | 333 kcal |
| Fat | 19.2 g |
| Saturated fat | 9 g |
| Trans fat | 0 g |
| Cholesterol | 25.6 mg |
| Carbs | 38.5 g |
| Sugars | 24.4 g |
| Added sugars | 23.1 g |
| Fiber | 2.6 g |
| Protein | 2.6 g |
| Salt | 0.99 g |
| Sodium | 397 mg |
| Potassium | 218 mg |
| Calcium | 25.6 mg |
| Iron | 2.1 mg |
| Vitamin D | 1 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.