Nutrition · per 100 g

Energy	214 kcal
Fat	5.7 g
Saturated fat	0.71 g
Trans fat	0 g
Cholesterol	7.1 mg
Carbs	35.7 g
Sugars	8.6 g
Added sugars	7.1 g
Fiber	1.4 g
Protein	4.3 g
Salt	1 g
Sodium	414 mg
Potassium	0 mg
Calcium	386 mg
Iron	5 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.