Ingredients
brown rice flour 53.8% , cane sugar 12.0% , potato starch 12.0% , tapioca 11.1% , rice flour 5.6% , carrot 2.8% , cream cheese flavored chunks 1.4% , baking powder 0.7% , whole egg 0.3% , spice 0.2% , salt 0.1% , E415 0.0% , natural flavouring 0.0%
Nutrition · per 100 g
| Energy | 348 kcal |
| Fat | 2.2 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 54.3 mg |
| Carbs | 78.3 g |
| Sugars | 23.9 g |
| Added sugars | 21.7 g |
| Fiber | 2.2 g |
| Protein | 4.3 g |
| Salt | 2.7 g |
| Sodium | 1070 mg |
| Potassium | 239 mg |
| Iron | 15.2 mg |
| Vitamin D | 4.3 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.