Ingredients
pork 55.3% , beef 22.4% , salt 2.2% , dextrose 2.2% , lactic ferments 2.2% , natural smoke flavouring 2.2% , E250 2.2% , spice 2.2% , E320 2.2% , E321 2.2% , E330 4.8%
Nutrition · per 100 g
| Energy | 393 kcal |
| Fat | 32.1 g |
| Saturated fat | 12.5 g |
| Trans fat | 0 g |
| Cholesterol | 107 mg |
| Carbs | 3.6 g |
| Sugars | 0 g |
| Added sugars | 0 g |
| Starch | 0 g |
| Fiber | 0 g |
| Protein | 21.4 g |
| Salt | 4.4 g |
| Sodium | 1750 mg |
| Potassium | 393 mg |
| Calcium | 0 mg |
| Iron | 1.4 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 1.4 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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