Ingredients
wheat flour 53.1% , water 23.4% , extra virgin olive oil 11.7% , salt 1.0% , yeast 1.0% , mascarpone 1.0% , low moisture part skim mozzarella 1.0% , potato starch 1.0% , garlic puree 1.0% , black pepper 1.0% , low moisture mozzarella 1.0% , cheese sauce 1.0% , Asiago 1.0% , pecorino romano 0.7% , sunflower oil 0.4% , black pepper 0.4%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.