Ingredients
carnaroli rice 52.9% , water 23.5% , cultivated mushroom 11.8% , nameko mushrooms 5.9% , sunflower oil 2.9% , rice flour 1.5% , hard grating cheese 0.7% , Asiago 0.4% , sour cream 0.2% , lactic ferments 0.1% , salt 0.0% , vegetable broth 0.0% , PORTABELLA MUSHROOMS 0.0% , salt 0.0% , garlic 0.0% , parsley 0.0% , onion 0.0%
Nutrition · per 100 g
| Energy | 128 kcal |
| Fat | 5.3 g |
| Saturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 6.6 mg |
| Carbs | 17.2 g |
| Sugars | 0 g |
| Added sugars | 0 g |
| Fiber | 0.88 g |
| Protein | 2.6 g |
| Salt | 0.68 g |
| Sodium | 273 mg |
| Potassium | 83.7 mg |
| Calcium | 35.2 mg |
| Iron | 0.22 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.