Nutrition · per 100 g

Energy	121 kcal
Fat	5 g
Saturated fat	1.4 g
Trans fat	0 g
Cholesterol	50 mg
Carbs	4.3 g
Sugars	2.1 g
Added sugars	0 g
Fiber	0.71 g
Protein	15 g
Salt	1.3 g
Sodium	529 mg
Potassium	250 mg
Calcium	21.4 mg
Iron	1.3 mg
Vitamin D	0.07 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.