Nutrition · per 100 g

Energy	78.6 kcal
Fat	2.5 g
Saturated fat	0.71 g
Trans fat	0 g
Cholesterol	32.1 mg
Carbs	2.1 g
Sugars	0.71 g
Added sugars	0 g
Fiber	0.71 g
Protein	11.4 g
Salt	1.3 g
Sodium	529 mg
Potassium	136 mg
Calcium	14.3 mg
Iron	1.8 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.