Ingredients
semolina 55.8% , durum wheat flour 17.2% , pea protein isolate 8.7% , modified wheat starch 5.4% , wheat protein isolate 3.7% , E375 2.0% , ferrous sulfate 2.0% , thiamin mononitrate 1.7% , E101 1.4% , folic acid 1.2% , Made in a facility that also handles eggs 1.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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