Ingredients
wheat flour 53.1% , water 23.4% , whole wheat flour 11.7% , yeast 5.9% , sugar 0.5% , vital wheat gluten 0.5% , salt 0.1% , soya oil 0.1% , YEAST NUTRIENT 0.1% , Flour treatment agent 0.1% , E150a 0.1% , distilled vinegar 0.1% , malted barley 0.1% , dextrose 0.1% , E282 0.1% , enzyme 3.6%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.