Nutrition · per 100 g
| Energy | 180 kcal |
| Fat | 13 g |
| Saturated fat | 3.5 g |
| Trans fat | 0 g |
| Cholesterol | 25 mg |
| Carbs | 7 g |
| Sugars | 1 g |
| Fiber | 1 g |
| Protein | 8 g |
| Salt | 0.98 g |
| Sodium | 390 mg |
| Potassium | 200 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.