Nutrition · per 100 g

Energy	705 kJ
Energy	168 kcal
Fat	13.7 g
Saturated fat	3.2 g
Trans fat	0.26 g
Cholesterol	26.3 mg
Carbs	4.7 g
Sugars	2.1 g
Added sugars	0.53 g
Fiber	1.6 g
Protein	7.9 g
Salt	0.8 g
Sodium	321 mg
Potassium	268 mg
Calcium	111 mg
Iron	0.63 mg
Vitamin D	0.05 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.