Nutrition · per 100 g

Energy	2540 kJ
Energy	607 kcal
Fat	53.6 g
Saturated fat	10.7 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	21.4 g
Sugars	7.1 g
Added sugars	0 g
Fiber	7.1 g
Protein	17.9 g
Salt	0.31 g
Sodium	125 mg
Potassium	607 mg
Calcium	35.7 mg
Iron	3.6 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.