Nutrition · per 100 g

Energy	783 kJ
Energy	187 kcal
Fat	5.2 g
Saturated fat	2.3 g
Trans fat	0 g
Cholesterol	9.7 mg
Carbs	31.6 g
Sugars	1.9 g
Added sugars	1.3 g
Fiber	3.2 g
Protein	3.9 g
Salt	1.1 g
Sodium	452 mg
Potassium	116 mg
Calcium	129 mg
Iron	0.39 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.