Breakfast Sandwich

fortified wheat flour 51.3% , wheat flour 15.9% , barley malt flour 8.0% , E375 2.0% , reduced iron 2.0% , thiamin mononitrate 2.0% , E101 2.0% , folic acid 1.6% , water 1.3% , butter 1.1% , sweet cream 1.0% , milk 0.9% , natural flavouring 0.8% , E270 0.7% , high fructose corn syrup 0.6% , yeast 0.6% , salt 0.5% , whey 0.5% , modified corn starch 0.5% , E282 0.4% , E300 0.4% , enzyme 0.4% , cage free egg whites 0.4% , water 0.4% , cage free whole eggs 0.3% , modified corn starch 0.3% , salt 0.3% , E415 0.3% , E330 0.3% , coarse ground black pepper 0.3% , water 0.3% , sugar 0.3% , E339 0.3% , E262ii 0.3% , E316 0.2% , natural flavouring 0.2% , E250 0.2% , soured milk 0.2% , paprika 0.2% , E160b 0.2% , enzyme 0.2% , E200 0.2% , soya lecithin 0.2%