Nutrition · per 100 g

Energy	343 kcal
Fat	2.9 g
Saturated fat	1.4 g
Trans fat	0 g
Cholesterol	57.1 mg
Carbs	8.6 g
Sugars	2.9 g
Added sugars	0 g
Fiber	2.9 g
Protein	71.4 g
Salt	1.7 g
Sodium	686 mg
Potassium	857 mg
Calcium	1710 mg
Iron	4.3 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.