Nutrition · per 100 g

Energy	375 kcal
Fat	3.1 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	62.5 mg
Carbs	9.4 g
Sugars	3.1 g
Added sugars	0 g
Fiber	0 g
Protein	78.1 g
Salt	1.2 g
Sodium	469 mg
Potassium	250 mg
Calcium	1810 mg
Iron	0 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.