Nutrition · per 100 g

Energy	425 kcal
Fat	11.2 g
Saturated fat	3.8 g
Trans fat	0 g
Cholesterol	200 mg
Carbs	22.5 g
Sugars	12.5 g
Added sugars	0 g
Fiber	0 g
Protein	55 g
Salt	1.8 g
Sodium	700 mg
Potassium	300 mg
Calcium	325 mg
Iron	0 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.