Nutrition · per 100 g
| Energy | 444 kcal |
| Fat | 22.2 g |
| Saturated fat | 11.1 g |
| Trans fat | 0 g |
| Cholesterol | 13.9 mg |
| Carbs | 55.6 g |
| Sugars | 41.7 g |
| Added sugars | 38.9 g |
| Fiber | 2.8 g |
| Protein | 5.6 g |
| Salt | 0.87 g |
| Sodium | 347 mg |
| Potassium | 167 mg |
| Calcium | 55.6 mg |
| Iron | 4.4 mg |
| Vitamin D | 1.7 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.