Nutrition · per 100 g

Energy	576 kcal
Fat	42.4 g
Saturated fat	24.2 g
Trans fat	1.5 g
Cholesterol	106 mg
Carbs	42.4 g
Sugars	0 g
Added sugars	0 g
Fiber	0 g
Protein	6.1 g
Salt	2.8 g
Sodium	1120 mg
Potassium	167 mg
Calcium	15.2 mg
Iron	3 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.