Nutrition · per 100 g

Energy	364 kcal
Fat	0 g
Carbs	72.7 g
Sugars	54.5 g
Added sugars	0 g
Fiber	9.1 g
Protein	9.1 g
Salt	0 g
Sodium	0 mg
Potassium	1300 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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