Nutrition · per 100 g
| Energy | 250 kcal |
| Fat | 7.1 g |
| Saturated fat | 1.2 g |
| Trans fat | 0 g |
| Carbs | 35.7 g |
| Sugars | 3.6 g |
| Added sugars | 2.4 g |
| Fiber | 2.4 g |
| Protein | 8.3 g |
| Salt | 1 g |
| Sodium | 405 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.