Ingredients
potato 73.9% , BEEF TALLOW 13.0% , sea salt 0.5% , Allergens 12.5%
Nutrition · per 100 g
| Energy | 486 kcal |
| Fat | 34.3 g |
| Saturated fat | 17.1 g |
| Trans fat | 0 g |
| Cholesterol | 42.9 mg |
| Sugars | 0 g |
| Added sugars | 0 g |
| Fiber | 2.9 g |
| Protein | 2.9 g |
| Salt | 1.1 g |
| Sodium | 429 mg |
| Potassium | 829000 mg |
| Calcium | 28600 mg |
| Iron | 1.7 mg |
| Vitamin D | 0.29 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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