Nutrition · per 100 g

Energy	240 kcal
Fat	10.2 g
Saturated fat	6 g
Trans fat	0 g
Cholesterol	26.9 mg
Carbs	31.1 g
Sugars	4.2 g
Added sugars	0 g
Fiber	0.6 g
Protein	5.4 g
Salt	1.1 g
Sodium	443 mg
Potassium	132 mg
Calcium	41.9 mg
Iron	1.7 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.