Nutrition · per 100 g

Energy	136 kcal
Fat	4 g
Saturated fat	0.8 g
Trans fat	0 g
Cholesterol	34 mg
Carbs	19.2 g
Sugars	3.6 g
Added sugars	3.2 g
Fiber	1.2 g
Protein	6 g
Salt	1.6 g
Sodium	632 mg
Potassium	140 mg
Calcium	28 mg
Iron	1.2 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.