Nutrition · per 100 g

Energy	23.3 kcal
Fat	0 g
Carbs	2.5 g
Sugars	1.9 g
Added sugars	1.9 g
Fiber	0 g
Protein	3.2 g
Salt	0.03 g
Sodium	11.6 mg
Potassium	9.1 mg
Vitamin D	0.63 µg
Vitamin C	1.3 mg
Caffeine	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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