Nutrition · per 100 g

Energy	286 kcal
Fat	5.4 g
Saturated fat	1.8 g
Trans fat	0 g
Cholesterol	89.3 mg
Carbs	25 g
Sugars	25 g
Added sugars	0 g
Fiber	0 g
Protein	32.1 g
Salt	2.8 g
Sodium	1110 mg
Potassium	571 mg
Calcium	0 mg
Iron	3.6 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.