Nutrition · per 100 g
| Energy | 562 kcal |
| Fat | 50 g |
| Saturated fat | 9.4 g |
| Trans fat | 0 g |
| Carbs | 28.1 g |
| Sugars | 9.4 g |
| Added sugars | 0 g |
| Fiber | 9.4 g |
| Protein | 15.6 g |
| Salt | 0.98 g |
| Sodium | 391 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.