Nutrition · per 100 g

Energy	231 kcal
Fat	8.8 g
Saturated fat	4.4 g
Trans fat	0 g
Cholesterol	22 mg
Carbs	31.9 g
Sugars	1.1 g
Added sugars	0 g
Fiber	2.2 g
Protein	6.6 g
Salt	0.99 g
Sodium	396 mg
Potassium	121 mg
Calcium	65.9 mg
Iron	2.3 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.