Nutrition · per 100 g
| Energy | 233 kcal |
| Fat | 14.1 g |
| Saturated fat | 4.8 g |
| Trans fat | 0 g |
| Cholesterol | 54.2 mg |
| Carbs | 6 g |
| Sugars | 0.4 g |
| Added sugars | 0 g |
| Fiber | 0.4 g |
| Protein | 18.5 g |
| Salt | 0.89 g |
| Sodium | 357 mg |
| Calcium | 1.6 mg |
| Iron | 4 mg |
| Vitamin D | 0.8 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.