Nutrition · per 100 g

Energy	230 kcal
Fat	12.4 g
Saturated fat	4.4 g
Trans fat	0 g
Cholesterol	79.6 mg
Carbs	1.8 g
Sugars	0 g
Protein	26.5 g
Salt	1.2 g
Sodium	496 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.