Nutrition · per 100 g

Energy	348 kcal
Fat	20 g
Saturated fat	4.2 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	36.7 g
Sugars	3.3 g
Added sugars	2 g
Fiber	1.7 g
Protein	5.8 g
Salt	0.9 g
Sodium	361 mg
Potassium	103 mg
Calcium	19.2 mg
Iron	1.7 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.