Nutrition · per 100 g

Energy	400 kcal
Fat	40 g
Saturated fat	3.3 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	6.7 g
Sugars	3.3 g
Added sugars	3.3 g
Fiber	0 g
Protein	0 g
Salt	3.5 g
Sodium	1400 mg
Potassium	86.7 mg
Calcium	20 mg
Iron	0 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.