Nutrition · per 100 g

Energy	133 kcal
Fat	4.6 g
Saturated fat	2.5 g
Trans fat	0 g
Cholesterol	15.3 mg
Carbs	19.4 g
Sugars	1 g
Added sugars	0 g
Fiber	3.1 g
Protein	5.1 g
Salt	1.3 g
Sodium	500 mg
Potassium	347 mg
Calcium	102 mg
Iron	0.31 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.