Low-Moisture Part-Skim Mozzarella Cheese

PEEL NOLLO PAT-SKIM MOZZARELLA CHEESE FOR NUT ITION INFORMATION GALI 61.1% , PASTEURIZED PART-SHIM MILK 22.1% , vinegar 13.5% , salt 0.5% , enzyme 0.5% , DISTRIBUTED BY BELGICIOSO CHEESE INC DENMARK 0.5% , WI 54208 CHOKING WARNING 0.5% , CUT STICKS LENGTHWISE and CROSSHISE INTO SMALL 0.5% , BITE-SIZED PIECES CHILDREN SHOULD BE SEATED and SUPERVISED WHILE EATING SAFETY FIRST OPEN THE WRAPPER WITH YOUR HAMDS 0.5% , NOT YOUR TEETH KEEP REFRIGERATED 0 '210220? intel evo 0.5%