Nutrition · per 100 g

Energy	407 kcal
Fat	5.2 g
Saturated fat	4.9 g
Carbs	84 g
Sugars	80 g
Protein	5.5 g
Salt	0.07 g
Sodium	28 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.