Nutrition · per 100 g

Energy	159.4 kcal
Fat	16 g
Saturated fat	4.2 g
Carbs	1.9 g
Sugars	1.9 g
Fiber	0 g
Protein	1.9 g
Salt	1.6 g
Sodium	632.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.